Sandalwood & Gardenia Incense Cones 

Base: Palo Santo, Sandalwood, Frankincense, Amber

This special incense combines the rich aroma of Moroccan Cistus and authentic French Blue Flag Root, creating a unique scent. It has a strong and rich fragrance without being overpowering. The warm and smooth woody notes, combined with the special milk fragrance produced by the burning gardenia flowers, blend with the subtle fruity and cool undertones of premium Omani royal frankincense. The overall scent is enriched by the exquisite aroma of top-grade red oud soaked in Chinese rice wine.

Ingredients:

Aged Australian sandalwood branches

Gardenia flowers

Premium red oud

Top-grade Omani royal frankincense

Indonesian agarwood powder

Rice wine soaked to remove dryness

Taiwanese incense brand Nose Hope (浪活香旅人)

Nose Hope is the pioneer of blending various spirits and liquors into incense, offering a range of sandalwood incense from entry-level to top-tier quality.

Operating a powdered incense raw material processing factory for three generations. Creating high-quality blends of Western and Eastern herbs, collaborating with local Taiwanese farmers for natural organic flowers as incense ingredients. Also, innovating the traditional method of making incense using alcohol.

Nose Hope preserves high-quality wild, oil-rich woods such as sandalwood, palo santo wood, benzoin, Verawood, frankincense, amber, and other resins from the previous century. These ingredients are carefully blended to create balanced, comfortable, and ritualistic natural incense for daily life.

We are you nosehope generations to generations.

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